2021 Cabernet Franc

This is a bright and spicy wine. One of the more ancient varietals, it’s traditionally blended, as in Bordeaux.  On its own, it’s less tannic and more herbaceous, with a chalky character, and flavors of Tulare Cherry and Bell Pepper.  Serve with Grilled Pork Chops with Cherry Sauce, and Roasted Parsnips with Rosemary.